Thursday, July 10, 2008

HAMBURGERS, PIRAGI AND KIMCHI

I bought myself a Korean cookbook. I know what you are thinking, "But Marcie why don't you learn to make some American dishes first". Haha, you're funny. You will be surprised to know that I actually can cook (especially if given a recipe), I just hate doing it. I figured though, that if I took the time to learn the art of the Latvian Piragi, I better learn to make a Korean Kimchi. First step is finding a Korean restaurant so we can try some Korean food, and have something to compare it to. Second step, find out what Kimchi is.

5 comments:

FrannieKriss said...

Oh, Marcie. I remember the days when you used to call me and ask how to make grilled cheese. Look at you now! You're just a shadow of the girl I used to know...

Keep us posted on your progress with/knowledge of Korean cuisine. You should make it a regular feature on the blog!

Marcie said...

What can I say, I've come a long way from grilled cheese. LOL

Maureen Merritt said...

Do you watch Jon & Kate plus 8? Jon made Kinchi last night!!

Jen Wood said...

Maureen beat me to it, I was going to say the same thing about John (from John and Kate plus 8). He was saying how the kids eat spicy foods regularly....a little bit different from what I ate as a kid. Happy cooking, keep us posted. :)

Ange said...

Yum I love Korean food and i love kim chi. Best of luck with the adoption of your little one.